Let's listen to those who use IVG hoses in the cellar!

600 members, 600 hectares of vineyards in the Euganean Hills, 70,000 hectoliters of wine produced.

These are the numbers of the Euganean Hills Winery in Vo’ Euganeo: the main wine producer in the area. We had the pleasure of listening to Giancarlo Benato, oenologist of this important Italian cooperative with more than 70 years of history, which was recently recognized for its commitment to the community.

Many know about the solidarity initiative of the Euganean Hills Winery, created not to forget the total lockdown experienced by Vo' Euganeo in 2020. The winery supports the scientific research of the Department of Microbiology of the University of Padua in the fight against Covid-19 thanks to the sale of 2 different best-selling bottles of wine. 

A virtuous reality, attentive to food certifications that also pays attention to the quality of equipment for all processes in the cellar. Giancarlo oversees these processes including rubber hoses, which play an increasingly important role in the transfer of wine. 

For 4 years, Giancarlo has been relying on Food Tuscany: the IVG food hose with an innovative structure with an external helix wire.  

Why Food Tuscany?

• Easy to clean and sterilize with water, water and chlorine, water and soda, hot water

• It lasts up to 4 times longer than a PVC hose (average service life 1 year and a half)

• It resists the higher pressures typical of sparkling wines

• 100% guarantee of a perfect seal for fittings made directly by IVG Colbachini

Quality and reliability make Tuscany the perfect hose for night operations not manned by operators. A versatile product that can be used for all the necessary processes in a large company such as the Euganean Hills Winery. 

Do you want to find out more? Watch the full video on IVG Stories.

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